Vermont offers a rich dining scene that highlights fresh, local ingredients and unique flavors. Visitors and locals alike seek out restaurants that showcase the state’s commitment to quality and farm-to-table cuisine.
The 10 best restaurants in Vermont stand out for their excellent food, inviting atmospheres, and dedication to using local products. These spots provide a variety of dining experiences that reflect the state’s culinary traditions and innovative cooking.
1) Hen of the Wood, Burlington
Hen of the Wood in Burlington offers simple, fresh dishes using local ingredients from the Green Mountains and Champlain Valley. The menu changes daily to highlight seasonal flavors. The restaurant features a warm, rustic atmosphere and provides options like vegan and pescatarian meals. More details are available at Hen of the Wood Burlington.
2) The Farmhouse Tap & Grill, Burlington
The Farmhouse Tap & Grill serves farm-to-table dishes with a focus on grass-fed burgers and seasonal sides. It features a casual atmosphere with a popular outdoor beer garden. Their craft beer selection highlights Vermont brews and local ingredients. More details can be found at their official website.
3) Simon Pearce, Quechee
Simon Pearce is known for its riverside location and farm-to-table menu. It offers a calm atmosphere with views of the Ottauquechee River. Guests can also watch glassblowers create art nearby, adding a unique touch to the dining experience. More details are available at Simon Pearce Quechee.
4) Misery Loves Co., Burlington
Misery Loves Co. offers contemporary American comfort food in a casual setting. Their menu includes creative sandwiches, farm-to-table dinners, and craft cocktails. The restaurant is well-known for its changing seasonal dishes and quality drinks. Learn more about its menu and atmosphere at Misery Loves Co., Burlington.
5) American Flatbread, Waitsfield
American Flatbread in Waitsfield is known for its wood-fired flatbread pizzas made with local ingredients. The menu offers a variety of options, including vegetarian choices. They also have a changing selection of Vermont beers, wines, and craft cocktails like their award-winning MadGarita.
More details can be found at their official site.
6) Prohibition Pig, Waterbury
Prohibition Pig offers a mix of Southern-style barbecue and craft beer. It is known for smoked ribs, brisket, and chopped pork. The restaurant also brews its own beers and has a large selection on tap. It is open from Wednesday to Sunday in the evenings.
More details are available on the Prohibition Pig website.
7) Lang House, Burlington
Lang House offers a cozy dining experience in downtown Burlington. It serves creative dishes made with local ingredients. The restaurant is known for its fresh, flavorful meals and a welcoming atmosphere. More details can be found at Lang House on Main Street in Burlington.
8) Juniper, Burlington
Juniper is a restaurant inside Hotel Vermont. It serves breakfast and dinner daily with a focus on local, seasonal ingredients. The atmosphere is casual but refined, offering a comfortable dining experience in downtown Burlington. More details can be found at Juniper Bar & Restaurant.
9) The Whip Bar & Grill, Burlington
The Whip Bar & Grill offers casual dining with a focus on fresh Vermont ingredients. It serves American dishes made from locally sourced products. The restaurant is known for its relaxed atmosphere and a menu that reflects Vermont’s food culture. More details can be found at the Whip Bar & Grill website.
10) Piecasso Pizzeria & Lounge, Stowe
Piecasso Pizzeria & Lounge offers Italian-style pizza with a focus on New York-style pies. It also serves salads, creative entrées, and Vermont craft beers. The restaurant features live music and a modern, relaxed atmosphere. More details are available at Piecasso’s official website.
